Share this product with friends Share this Product Sending Thank you! Your email was sent.Send another! Send More Enter your name* Recipient Name* Recipient Email Address* Enter your message here Hey! Thought you might like to try this product I found from Bertolli. * Required field Send Product Favorite Bertolli® Italian Sausage with Garlic & Romano Sauce Available in: 24.0oz Make mouth-watering meals with the rich flavors of Italian sausage, fine herbs and Romano cheese. Shop Now Nutritional Info Ingredients Related Products Recipes How To's Prepared with Vine-Ripened Tomatoes Delicious red sauce starts with sun-kissed tomatoes. Made with a Few Key Ingredients Juicy tomatoes are accented with garlic, onion and basil. Cooked Lightly in Olive Oil This simple technique locks in layers of flavor. Nutritional Information Serving Size 1/2 cup Servings Per Container 5 Amount Per Serving Calories 90 Calories From Fat 25 % Daily Value* Total Fat 3g 5% Saturated Fat 0.5g 3% Trans Fat 0g Cholesterol <5mg 0% Sodium 510mg 21% Total Carbohydrate 14g 5% Dietary Fiber 1g 4% Sugars 13g Proteins 3g Vitamin A 25% Vitamin C 35% Calcium 4% Iron 10% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Juice [Diced Tomatoes, Tomato Juice, Calcium Chloride (Firming Aid), Citric Acid], Italian Sausage (Pork Spices, Sugar, Salt, Paprika, Garlic Powder, Onion Powder, Water), Onions, Sugar, Olive Oil, Garlic, Romano Cheese Made From Cow's Milk (Cultured Part-Skim Milk, Salt, Enzymes) Spices, Salt, Maltodextrin (Corn), Natural Flavors, Beef Fat, Soybean Oil, Yeast Extract. Contains: Milk Bertolli Products You Might Like Bertolli® Tomato & Basil Sauce Bertolli® Olive Oil & Garlic Sauce Bertolli® Five Cheese Sauce with Ricotta, Romano & Parmesan Cheeses Bertolli® Vodka Sauce Bertolli® Vineyard Marinara with Merlot Wine Sauce Bertolli® Portobello Mushroom Sauce Bertolli® Traditional Marinara with Italian Herbs & Fresh Garlic Sauce Bertolli® Parmesan & Romano with Cracked Black Pepper Sauce Bertolli® d’Italia Marinara Sauce Bertolli Spicy Italian Sausage with Romano Sauce Recipes Using This Product Bertolli’s Traditional Lasagna Serves8 Prep Time20 minutes Cook Time70 minutes Hearty Lasagna Serves8 Prep Time20 minutes Cook Time70 minutes Lasagna with Creamy Pink Sauce Serves8 Prep Time20 minutes Cook Time60 minutes Bertolli’s Traditional Lasagna Hearty Lasagna Lasagna with Creamy Pink Sauce Related How To's Fresh Selects Seasonality Any dish made with Bertolli® pasta sauce is most deliciou... Cooking Al Dente Italian for “to the tooth,” al dente means cooking pasta ... Fresh Versus Dry When it comes to the question of fresh versus dry pasta, ... Fresh Selects Seasonality Cooking Al Dente Fresh Versus Dry Customer Reviews Savor the Flavor of Our Timeless Recipes Premium Ingredients. Authentic Taste. 150 Years in the Making. Our Story
Bertolli Products You Might Like Bertolli® Tomato & Basil Sauce Bertolli® Olive Oil & Garlic Sauce Bertolli® Five Cheese Sauce with Ricotta, Romano & Parmesan Cheeses Bertolli® Vodka Sauce Bertolli® Vineyard Marinara with Merlot Wine Sauce Bertolli® Portobello Mushroom Sauce Bertolli® Traditional Marinara with Italian Herbs & Fresh Garlic Sauce Bertolli® Parmesan & Romano with Cracked Black Pepper Sauce Bertolli® d’Italia Marinara Sauce Bertolli Spicy Italian Sausage with Romano Sauce Recipes Using This Product Bertolli’s Traditional Lasagna Serves8 Prep Time20 minutes Cook Time70 minutes Hearty Lasagna Serves8 Prep Time20 minutes Cook Time70 minutes Lasagna with Creamy Pink Sauce Serves8 Prep Time20 minutes Cook Time60 minutes Bertolli’s Traditional Lasagna Hearty Lasagna Lasagna with Creamy Pink Sauce Related How To's Fresh Selects Seasonality Any dish made with Bertolli® pasta sauce is most deliciou... Cooking Al Dente Italian for “to the tooth,” al dente means cooking pasta ... Fresh Versus Dry When it comes to the question of fresh versus dry pasta, ... Fresh Selects Seasonality Cooking Al Dente Fresh Versus Dry
