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Bertolli® Parmesan & Romano with Cracked Black Pepper Sauce

Available in: 24.0oz

Our traditional Tuscan tomato sauce blends with Parmesan and Romano cheeses and is topped with cracked black pepper for an added kick of flavor.

Prepared with Vine-Ripened Tomatoes

Delicious red sauce starts with sun-kissed tomatoes.

Made with a Few Key Ingredients

Juicy tomatoes are accented with garlic, onion and basil.

Cooked Lightly in Olive Oil

This simple technique locks in layers of flavor.

Nutritional Information

Serving Size 1/2 cup (125g) Servings Per Container 5
Amount Per Serving
Calories
70
Calories From Fat
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 370mg
16%
Total Carbohydrate 8g
3%
Dietary Fiber <1g
3%
Sugars 5g
Includes 0g Added Sugars
0%
Proteins 3g
Vitamin D 0mcg
0%
Calcium 28mg
2%
Iron 0.5mg
2%
Potassium 460mg
10%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Ingredients: Diced Tomatoes In Juice [Diced Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid], Tomato Puree (Tomato Paste, Water), Onions, Olive Oil, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Romano Cheese Made From Cow's Milk (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Garlic, Spices, Cracked Black Pepper.
CONTAINS: MILK.

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