Vegetarian Italian Recipes Explore our Tuscan vegetarian Italian recipes. We have something for everyone - beet carpaccio, watermelon salad, spaghetti squash, and more meatless options. Find the perfect vegetarian recipe for your next family meal today. Filter Courses Appetizers/Sides Desserts Entrées Marinades/Dressings Salads Ingredients Balsamic Basil Beef & Veal Chicken Eggplant Fish & Seafood Mushroom Pork Sausage Shrimp Vegetables Dish Type Pasta Penne Pizza Spaghetti Style Alfredo Chimichurri Florentine Parmigiano Spicy Seasonal Fall/Winter Spring/Summer Total Time 30-60 Minutes 60+ Minutes Under 30 Minutes Special Diets Vegetarian Sort Default Most Favorite A-Z Z-A Newest Sort Default Most Favorite A-Z Z-A Newest Filtering by: Vegetarian [] | Clear All Gnocchi with Hearty Mushroom Bolognese Servings6 Prep Time15 minutes Cook Time25 minutes Bertolli’s Traditional Lasagna Servings8 Prep Time20 minutes Cook Time70 minutes Garlic Penne Alfredo with Sun Dried Tomatoes Servings6 Prep Time20 minutes Cook Time10 minutes Easy Fettuccine Alfredo Servings6 Prep Time20 minutes Cook Time5 minutes Pizza al Forno Servings4 Prep Time15 minutes Cook Time15 minutes Classic Margherita Pizza Servings4 Prep Time5 minutes Cook Time10 minutes Italian Pumpkin Pie with Olive Oil Pie Crust Servings6 Roasted Butternut Squash Salad Servings4 Prep Time15 minutes Cook Time30 minutes Three Bean Salad with Fennel Tomatoes & Fresh Herbs Servings6 Prep Time15 minutes Cook Time10 minutes Load More Find a Flavor Know what you’re looking for? Search our cookbook and get back to the kitchen.
