Seared Chicken with Creamy Potatoes and Kale Crispy-skin chicken thighs nestle into a creamy mixture of potatoes and Tuscan kale in this easy skillet dinner. Cooking the potatoes in the microwave while the chicken browns on the stove saves time. 4 Servings 10 minutesPrep Time 30 minutesCook Time 0 peopleloved this print Ingredients Directions Ingredients 4 skin-on, bone-in chicken thighs (about 1 3/4 pounds) 1 teaspoon dried oregano 1 tablespoon Bertolli® Cooking Olive Oil 8 small red potatoes 1 bunch Tuscan (Lacinato) kale, stemmed and sliced (about 6 cups) 1 jar (15 ounces) Bertolli® Alfredo with Aged Parmesan Cheese Sauce Directions Step 1: Sprinkle both sides of chicken with oregano, and season with salt and pepper, if desired. Heat Olive Oil in a large (12-inch) skillet over medium heat. Add chicken to pan, skin side down; cook until skin is browned and crisp, about 8 minutes. Turn chicken over, and increase heat to medium-high; cook until chicken reaches 165°F, 8 to 10 minutes. Remove chicken from pan. Step 2: Meanwhile, place potatoes in a microwave-safe bowl. Cover with plastic wrap; pierce once to vent. Microwave on HIGH for 5 minutes. Uncover and cool potatoes slightly; cut potatoes in half. When chicken is removed from pan, arrange potatoes in drippings, cut side down. Cook until browned, 1 to 2 minutes per side. Step 3: Add kale to pan with potatoes; cook until wilted, stirring frequently, about 2 minutes. Stir in Sauce, and bring to a simmer. Simmer until kale is tender, about 6 minutes. Nestle chicken into kale mixture; simmer until warmed through, about 2 minutes. Share This Recipe Share How To Sending Thank you! Your email was sent.Send another! Send More Enter your name* Recipient Name* Recipient Email Address* Enter your message here Hey! Thought you might like to learn how to do this from Bertolli. * Required field Send How To Related How To's & Recipes 15-Minute Chicken Margherita Get Cooking Tuscan Table Fall Get Cooking Spicy Tuscan Rigatoni with Sausage & Mushrooms Get Cooking Antipasto Tray Get Cooking Alfredo Florentine Lasagna Get Cooking Marinade Ratio Get Cooking
