Share this product with friends Share this Product Sending Thank you! Your email was sent.Send another! Send More Enter your name* Recipient Name* Recipient Email Address* Enter your message here Hey! Thought you might like to try this product I found from Bertolli. * Required field Send Product Favorite Bertolli® Rustic Cut™ Sweet Peppers with Hearty Vegetable Sauce Available in: 23.0oz Thick cuts of sweet, juicy peppers mixed with vine-ripened tomatoes and herbs. Nutritional Info Ingredients Related Products Recipes How To's Made with Hearty Vegetables We use thick cuts of tomatoes, carrots, celery, onions, garlic and basil. No Added Sugar We bring out the best flavors and natural sweetness of our ingredients. Non-GMO Non-GMO, We only use high quality ingredients to create our sauces. Nutritional Information Serving Size 126g Servings Per Container 5 Amount Per Serving Calories 80 Calories From Fat % Daily Value* Total Fat 4k.5g 6% Saturated Fat 0.5g 3% Trans Fat 0g Cholesterol 0mg 0% Sodium 440mg 19% Total Carbohydrate 9g 3% Dietary Fiber 2g 7% Sugars 5g Includes 0g Added Sugars 0% Proteins 2g Vitamin D 0% Calcium 70mg 6% Iron 1mg 6% Potassium 440mg 10% The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients Diced Tomatoes, Tomato Puree (Tomato Paste, Water), Tomato Juice, Extra Virgin Olive Oil, Red Bell Peppers, Yellow Bell Peppers, Onions, Carrots, Spices, Garlic, Celery, Salt, Citric Acid, Calcium Chloride Bertolli Products You Might Like Bertolli® Organic Traditional Tomato & Basil Sauce Bertolli® Rustic Cut™ Marinara with Hearty Vegetable Sauce Bertolli® Rustic Cut™ Roasted Garlic with Hearty Vegetable Sauce Recipes Using This Product Artichoke Spaghetti with Toasted Garlic Breadcrumbs Serves6 Prep Time15 minutes Cook Time15 minutes Balsamic Stuffed Mushrooms Serves30 Prep Time30 minutes Cook Time30 minutes Bertolli Flatbread Serves12 Prep Time30 minutes Cook Time15 minutes Artichoke Spaghetti with Toasted Garlic Breadcrumbs Balsamic Stuffed Mushrooms Bertolli Flatbread Related How To's Fresh Selects Seasonality Any dish made with Bertolli® pasta sauce is most deliciou... Cooking Al Dente Italian for “to the tooth,” al dente means cooking pasta ... Fresh Versus Dry When it comes to the question of fresh versus dry pasta, ... Fresh Selects Seasonality Cooking Al Dente Fresh Versus Dry Customer Reviews Savor the Flavor of Our Timeless Recipes Premium Ingredients. Authentic Taste. 150 Years in the Making. Our Story select your bertolli® experience Customers all over the world choose Bertolli® for Italian-inspired recipes and authentic flavor. Continue to our U.S. site or select 'International' below to choose your country. International continue to U.S. Would you like to disconnect your Facebook account from our website? Your favorites will no longer be saved across devices. Disconnect Facebook OR Would you like to log out of Facebook? Favorites will no longer be saved across devices. Log Out of Facebook Are you should you wante to disconnect your account?All your favorites will be deleted and cannot be restored. Disconnect OR Cancel Save Across Devices You can't save the aroma of your favorite meal, but you can save the recipe!Create an account now to start saving your favorite recipes, products and how-to's across all of your devices. Log In with Facebook
Bertolli Products You Might Like Bertolli® Organic Traditional Tomato & Basil Sauce Bertolli® Rustic Cut™ Marinara with Hearty Vegetable Sauce Bertolli® Rustic Cut™ Roasted Garlic with Hearty Vegetable Sauce Recipes Using This Product Artichoke Spaghetti with Toasted Garlic Breadcrumbs Serves6 Prep Time15 minutes Cook Time15 minutes Balsamic Stuffed Mushrooms Serves30 Prep Time30 minutes Cook Time30 minutes Bertolli Flatbread Serves12 Prep Time30 minutes Cook Time15 minutes Artichoke Spaghetti with Toasted Garlic Breadcrumbs Balsamic Stuffed Mushrooms Bertolli Flatbread Related How To's Fresh Selects Seasonality Any dish made with Bertolli® pasta sauce is most deliciou... Cooking Al Dente Italian for “to the tooth,” al dente means cooking pasta ... Fresh Versus Dry When it comes to the question of fresh versus dry pasta, ... Fresh Selects Seasonality Cooking Al Dente Fresh Versus Dry
