Bertolli Pasta Sides Cheese Lover Tortellini

Create an authentic Italian food experience at home with Bertolli Pasta Sides Cheese Lovers Tortellini frozen pasta. Delicious tortellini stuffed with ricotta, Parmesan and Romano cheese in a pesto cream sauce provides a mouthwatering meal or side dish that cooks in minutes, in the microwave. Pair with salad, bread and your favorite wine, or enjoy it all by itself.

Easy Prep

With minimal prep time, enjoy the delicious taste of your favorite pastas without sacrificing taste or quality.

Made with Quality Ingredients

Our meals are made with wholesome ingredients, like cheeses and real cream.

Backed by 140 years of Tradition

Bertolli has been making high quality foods for past 140 years.

Nutritional Information

Serving Size Servings Per Container
Amount Per Serving
Calories From Fat
% Daily Value*
Total Fat 28g
Saturated Fat 45g
Cholesterol 45g
Sodium 1270mg
Total Carbohydrate 85g
Dietary Fiber 3g
Sugars 3g
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Three Cheese Tortellini (Pasta [Enriched Durum Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Dried Whole Eggs, Turmeric], Filling [Ricotta Cheese {Pasteurized Milk, Whey, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum}, Bread Crumbs {Wheat Flour, Salt, Yeast}, Soybean Oil, Salt, Garlic Powder, Parmesan Cheese {Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes}, Onion Powder, Romano Cheese {Pasteurized Cow's And Sheep's Milk, Rennet, Salt, Cheese Culture, Enzymes}, Nutmeg, White Pepper]), Sauce (Water, Basil, Cream, Extra Virgin Olive Oil, Pecorino Romano Cheese [Sheep's Milk, Cheese Culture, Salt, Enzyme], White Wine, Sunflower Oil, Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin {Mold Inhibitor}], Hard Grating Cheese [Milk, Salt, Enzymes, Egg White Lysozyme {To Preserve Freshness}], Less Than 2% Of: Corn Starch, Romano Cheese From Cow's Milk [Cultured Part-Skim Milk, Salt, Enzymes], Soybean Oil, Pumpkin Seed Kernels, Onions, Salt, Garlic, Parmesan Cheese Flavor [Parmesan Cheese {Pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Milk, Dehydrated Garlic, Romano Cheese Flavor [Romano Cheese From Cow's Milk {Pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Spices, Barley Malt Extract, Natural Flavor, Sugar).

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